3-Ingredient Nutella Ice Cream Milkshake

Looking for a quick and easy summer treat that has minimal ingredients, but maximum flavor? This 3-Ingredient Nutella Milkshake is for you.

There is no easier homemade treat to satisfy your sweet tooth than a milkshake that requires minimal ingredients but still brings lots of flavor! See next, this Banana Strawberry Milkshake!

Use a blender to make this homemade Nutella milkshake in just 5 minutes! Made with creamy vanilla ice cream, decadent hazelnut spread, and wholesome milk, this easy and delicious milkshake is quick to make, and full of flavor!

You can also easily make this chocolate hazelnut milkshake recipe dairy-free. Try this easy Nutella milkshake recipe for a tasty, cooling, and satisfying treat. Because as a busy mom who loves a sweet treat, nothing beats 3 ingredient and 5-minute bliss!

Nutella Milkshake Ingredient Highlights

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Any percentage of dairy or any unsweetened, unflavored non-dairy works. You can also use plant-based ice cream if you prefer!

You can also change up the ice cream flavor to make this shake your own. Some of my favorite flavor variations include chocolate Nutella milkshakes with chocolate ice cream, coffee Nutella milkshake with coffee ice cream, strawberry, and so forth.

Topping ideas:

• Whipped cream
• Sprinkles
• Chocolate syrup
• Cherry or other fruit
• Nuts

Milkshake with Nutella Tips and Tricks

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How to Make a Nutella Milkshake

When it comes to easy dessert ideas, it doesn’t get much simpler than 3 ingredients and one kitchen tool! Get ready to shake and blend, my friend! Alongside your trio of ingredients, grab either a blender or a food processor.

Personally, I’m all about this high-powered Ninja Blender; it’s my partner in crime for all my milkshakes.

Now, everyone has a different preference when it comes to the perfect thickness of a milkshake.

Plus, no matter how many times I make this, the amount of milk I add is never completely consistent based on how cold my ice cream is, and which brand of hazelnut spread I use.

That being said, it’s important to add your milk slowly!

Add the Nutella, ice cream, and about 2 tablespoons of milk to start, and blend on high. Then, continue to slowly add more milk as you are blending, watching closely until you reach your desired consistency.

Bear in mind, this means you may not necessarily use all 1/3 cup of milk! Make this your own by tuning the texture into exactly how you like it. The ability to make it to your taste is the best part of making this delicious milkshake recipe at home!

How to Store Leftover Homemade Milkshakes

If you have leftovers of this creamy, dreamy milkshake, no fear! There are ways to store it safely and save it for later. Make sure it is in a fully sealed container.

My favorite way to store leftover milkshakes is to stick it in the freezer. It will keep here pretty much indefinitely! Again, make sure it’s completely sealed to avoid freezer burn.

When you’re ready to enjoy, stick it back in the blender and blend to quickly get it back to that perfect texture.

If you’d rather not bother with re-blending, the easiest way to store it is in the fridge, where it will stay fresh for about 3 days. However, it will thin out and the Nutella will likely sink to the bottom, so make sure you stir it before slurping it up.