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Chewy Condensed Milk Brownies
Black Section Separator
These Condensed Milk Brownies are
extra
chocolatey and
fudgy
, with a thick,
moist
, and chewy texture. Plus, they’re
easy
to whip up!
Chewy
Condensed Milk
Brownies
Prep Time
5 minutes
Servings
9
Recipe + Directions
INGREDIENTS
Chocolate Chips
Chocolate Chips
Salt
Salt
Condensed Milk
Condensed Milk
Flour
Flour
Eggs
Eggs
Sugar
Sugar
Cocoa Powder
Cocoa Powder
Vanilla Extract
Vanilla Extract
Butter
Butter
Full Details + Amounts
1
step
Preheat your oven to 350°F and line a 9×9-inch square pan with parchment paper.
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2
step
In a large mixing bowl, use a hand mixer on high to cream together sweetened condensed milk, butter, and sugar until thick and smooth.
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GREEN
tip!
tip!
Look for
organic
and
palm oil-free
butter if you can.
Buying organic means you are supporting farms that
do not use damaging pesticides
and fertilizers.
Learn More
3
step
Add the eggs and vanilla extract and mix again to combine.
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4
step
Next, add the flour, cocoa powder, and salt and mix again until there are no visible clumps.
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5
step
Transfer batter to your lined pan and pour chocolate chips on top.
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6
step
Bake for 45 minutes and allow to cool completely before slicing and peeling away from parchment paper.
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