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Aperol Negroni in an Old Fashioned glass garnished with blood orange

Easy Gin Aperol Negroni

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This Aperol Negroni is easy to whip up, balanced and bold in flavor, and gorgeous in color—the cocktail trifecta!
Course Cocktails
Cuisine European
Diet Vegan
Keyword 30 Minutes or Less, Aperol, Aperol Negroni, Easy, Gin, Happy Hour, Quick, Valentine's Day Cocktail
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 cocktail
Author Marley Goldin

Equipment

Ingredients

  • 1 ounce Aperol
  • 1 ounce Gin
  • 1 ounce Sweet Vermouth
  • 1 peel of Blood Orange

Instructions

  • Add Aperol, Gin, and Sweet Vermouth to a cocktail mixing glass with ice.
    1 ounce Aperol, 1 ounce Gin, 1 ounce Sweet Vermouth
  • Stir and strain into an Old Fashioned glass with whiskey ice.
  • Garnish with orange peel or slice and enjoy cold.
    1 peel of Blood Orange

Video

Notes

  • Using Sweet Vermouth instead of Dry Vermouth helps to balance the bitterness of the Aperol in this cocktail. If you only have Dry Vermouth, you may want to add a splash of simple syrup.
  • 1 fluid ounce = 2 tablespoons
  • I love Aperol—so much so that I have a whole collection of my best Aperol cocktail recipes!