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stack of french toast with whipped cream, chocolate syrup, and raspberries

Baileys French Toast with Baileys Chocolate Drizzle

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This Baileys French toast is pillowy on the inside, toasty on the outside, and has the option to add Baileys chocolate drizzle for the ultimate boozy brunch.
Course Breakfast, Brunch
Cuisine American
Diet Vegetarian
Keyword 30 Minutes or Less, 5 Ingredients or Less, Baileys, Chocolate, French Toast, Recipes Using Baileys, Waste Reduction, Winter
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2 servings

Ingredients

Baileys French Toast

  • 1 large egg
  • cup Baileys Irish Cream
  • 4 tablespoons unsalted butter for frying
  • 4 slices brioche or challah or stale bread to revive it!

Baileys Chocolate Drizzle (optional)

  • 1 tablespoon dark chocolate chips
  • 2 tablespoons Baileys Irish Cream

Optional Toppings

  • ¼ cup fresh berries
  • 2 tablespoons whipped cream

Instructions

Baileys French Toast

  • Whisk together egg and Baileys in a shallow bowl until well combined.
    1 large egg, ⅓ cup Baileys Irish Cream
  • Over medium heat, get a large frying pan hot. Add about 2 tablespoons of butter and allow it to melt, tilting the pan to coat it with melted butter.
    4 tablespoons unsalted butter for frying
  • One slice at a time, dip your bread into the egg and Baileys mixture, coating both sides fully.
    4 slices brioche or challah
  • Carefully lower your coated bread into the hot butter, allowing it to fry for about 2 minutes before flipping. Your french toast should be golden brown on both sides.
  • Repeat for all four slices of bread. Add more butter as needed—the pan should always be buttery to get your outer layer crispy.
  • Keep warm in the oven at 200°F until ready to serve.

Baileys Chocolate Drizzle (Optional)

  • Melt dark chocolate chips in a microwave-safe bowl in the microwave on high in 30-second intervals, stirring in between until fully melted.
    1 tablespoon dark chocolate chips
  • Allow the melted chocolate to cool for 1-2 minutes before adding Baileys and whisking until combined.
    2 tablespoons Baileys Irish Cream
  • Pour over warm Baileys French Toast and add whipped cream and fresh berries. Enjoy hot.
    ¼ cup fresh berries, 2 tablespoons whipped cream

Notes