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a profile picture of a peanut butter milkshake with whipped cream and a cherry on top

5 Minute Peanut Butter Ice Cream Milkshake (Vegan Option)

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Looking for a sweet treat to satisfy your sweet tooth in a flash? This3-ingredient Peanut Butter Ice Cream Milkshake is simple to make, outrageously delicious to sip, and is ready in just 5 minutes! It’s thick and creamy, the perfect balance of salty and sweet, and has enough peanut butter to make your favorite nut spread shine.
Course Dessert, Snacks
Cuisine American
Diet Vegetarian
Keyword 30 Minutes or Less, 5 Ingredients or Less, Easy, Milkshake, Peanut Butter, Quick
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 milkshake
Author Marley Goldin

Equipment

Ingredients

Peanut Butter Milkshake

  • ¼ cup peanut butter creamy or crunchy
  • 1 cup vanilla ice cream dairy or non-dairy
  • ⅓ cup milk cows or plant-based

Optional Garnish Ideas

  • 1 tablespoon whipped cream
  • 1 teaspoon chocolate sprinkles
  • 1 teaspoon peanuts
  • 1 cherry

Instructions

  • Add your peanut butter, ice cream, and milk to a blender.
    ¼ cup peanut butter, 1 cup vanilla ice cream, ⅓ cup milk
  • Blend on high until smooth and peanut butter is fully integrated.
  • Garnish with toppings of choice and serve immediately.
    1 teaspoon chocolate sprinkles, 1 teaspoon peanuts, 1 cherry, 1 tablespoon whipped cream

Notes

  • You can use either creamy or crunchy peanut butter—they'll both end up smooth in the blender!
  • If you like your milkshake extra thick, use less milk! You can always add more.
  • Check out this delicious collection of my best milkshake recipes that are sure to bring all your friends to the yard!