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4-Ingredient Banana Bread

5-Min Prep

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With just 4 ingredients, you can have the very best from-scratch, moist, and light banana bread. This 4 Ingredient Banana Bread is a busy bakers dream!

4-Ingredient Banana Bread

Prep Time

5 minutes

Servings

10 slices

INGREDIENTS

Overripe Bananas

Flour

Eggs

Brown Sugar

1

step

Preheat your oven to 350°F and prep a standard 8.5-inch loaf pan by lining it with parchment paper or spraying.

2

step

Peel your bananas and add them to a large mixing bowl. Use a fork to mash the bananas until they are almost liquefied.

3

step

Add the eggs and use a fork or whisk to blend with the mashed bananas.

GREEN

tip!

It is estimated that 50% of food waste happens at home. Don't toss those overripe bananas! Use them to make this delicious 4 ingredient banana bread.

4

step

Add the brown sugar and self-rising flour and mix to combine.

5

step

Pour the mixture into your prepped pan. Option to slice the 5th banana in half longways and float it on top of your batter. 

6

step

Bake for 55 minutes or until a toothpick comes out clean. Allow it to cool completely before slicing. Enjoy!

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PRO

tips

If your bananas aren’t overripe, stick them on a baking tray in their peel and let them sit in the oven while it’s preheating until the peel turns black.

MORE PRO TIPS

Best Ripened Banana Recipes

Moist Banana Carrot Muffins

MORE

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