Love blackened cod. The spices are just the right amount!
Christine
This Blackened Cod recipe uses a flavorful spice blend to form a crispy outer layer on the soft and flaky fish, all in 20 minutes or less!
10 minutes
2 portions
Salt
Paprika
Thyme
Cayenne Pepper
Pepper
Cod
Oregano
Onion Powder
Garlic Powder
Olive Oil
1
GREEN
tip!
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PRO
tips
Adjust your spice level with the amount of cayenne. 1/2 teaspoon makes it moderately spicy.