Meatless Monday Challenge


Mahi-mahi is lean and firm, with a medium “fishy” flavor and subtle sweetness.

As an environmental scientist, I always try my best to source my seafood in a responsible way to protect our fragile marine ecosystems.

Mahi-Mahi is generally considered a sustainable fish to eat as it is fast-growing and has a short life cycle.

Here you will find all of our mahi-mahi recipes!

Simmer Down Your Search!